| Opportunity ID: | 335129 |
| Opportunity Number: | FOR-FD-22-006 |
| Opportunity Title: | Retail Food Safety Regulatory Association Collaboration CAP |
| Opportunity Category: | Discretionary |
| Opportunity Category Explanation: | |
| Funding Instrument Type: | Cooperative Agreement |
| Category of Funding Activity: | Agriculture
Consumer Protection
Food and Nutrition |
| Category Explanation: | |
| CFDA Number(s): | 93.103 |
| Eligible Applicants: | Others (see text field entitled “Additional Information on Eligibility” for clarification) |
| Additional Information on Eligibility: | Competition will be limited to non-profit national organizations affiliated with one or more institutions of higher learning whose membership includes state, local, tribal and territorial regulatory personnel whose primary duties include retail food safety, as explicitly permitted by the grant-making provisions of FSMA (21 USC 399). These organizations are well situated to assist FDA in leveraging state and local jurisdictions to advance retail food protection and reduce the national burden of foodborne illness and injury. |
| Agency Code: | HHS-FDA |
| Agency Name: | Department of Health and Human Services
Food and Drug Administration |
| Posted Date: | Aug 04, 2021 |
| Last Updated Date: | Aug 04, 2021 |
| Estimated Synopsis Post Date: | Jan 01, 2022 |
| Fiscal Year: | 2022 |
| Award Ceiling: | |
| Award Floor: | |
| Estimated Total Program Funding: | |
| Expected Number of Awards: | 5 |
| Description: | The proposed cooperative agreement is a renewal of the existing CAP supporting key stakeholders in retail food safety to coordinate and advance retail food protection in the United States. The intended outcome of this NOFO is to collaboratively advance retail food safety initiatives to reduce food-borne illness. This cooperative agreement is intended to advance practices in retail food protection, conduct research related to such practices and identify opportunities for collaboration to reduce the occurrence of food-borne illness risk factors. |
| Version: | 2 |
| Modification Comments: | Correct Post Date |
